Hello my friends!
My name is Rudi and I simple Pastry Chef from Portugal.I am Hungarian.I`m interested,what cakes the confectioners make the abroad.I worked in (Spain,Germany,England)and now in Portugal.I should like to work in America and Japan.Thi…
Reference for:Rudolf Horvath
From:Anthony W Carr/Head Chef
Sampson Farm Hotel
Preston,Devon
TQ12 3PP
ENGLAND
Rudi as my Pastry Chef:he made the various desserts I required for the various menu,plus also making fresh bread,ice-creams,jams,marmalades,biscuits and petit-fours.He has a great relaxed manner and never shows his stress.